{"id":59,"date":"2019-01-13T18:48:33","date_gmt":"2019-01-13T18:48:33","guid":{"rendered":"https:\/\/www.unioviedo.es\/TBR\/wp\/?page_id=59"},"modified":"2020-02-12T13:02:52","modified_gmt":"2020-02-12T13:02:52","slug":"1990-2009","status":"publish","type":"page","link":"https:\/\/www.unioviedo.es\/TBR\/1990-2009\/","title":{"rendered":"1996-2005"},"content":{"rendered":"\n

2005<\/strong><\/p>\n\n\n\n

J. Vicente, R. Rosal, M. D\u00edaz.\u201cCatalytic wet oxidation of phenol with homogeneous iron salts\u201d.Journal of Chemical Technology & Biotechnology 80, 1031-1035 (2005).<\/p>\n\n\n\n

C. Quir\u00f3s, E. Noriega, M. Herrero, L.A. Garc\u00eda, M. D\u00edaz.\n\u201cProducci\u00f3n de extracto proteico a partir de l\u00edas de la fabricaci\u00f3n de sidra\npara uso como aditivo en el sector\u201d. Alimentaci\u00f3n, Equipos y Tecnolog\u00eda 199,\n108-112 (2005).<\/p>\n\n\n\n

E. Noriega, C. Quir\u00f3s, M. Herrero, L.A. Garc\u00eda, M. D\u00edaz.\n\u201cProducci\u00f3n de extracto proteico a partir de l\u00edas de la fabricaci\u00f3n de sidra\npara uso como aditivo en el sector (II) Paso de escala\u201d. Alimentaci\u00f3n, Equipos\ny Tecnolog\u00eda 201, 75-80 (2005).<\/p>\n\n\n\n

B. Paredes, S. Gonz\u00e1lez, M. D\u00edaz, M. Rendueles. \u201cSeparaci\u00f3n\nde ovoalb\u00famina de clara de huevo residual por cromatograf\u00eda y su aplicaci\u00f3n en\nla elaboraci\u00f3n de mousse de yogurt\u201d. Alimentaci\u00f3n, Equipos y Tecnolog\u00eda 201,\n82-86 (2005).<\/p>\n\n\n\n

B. Paredes, S. Gonz\u00e1lez, M. Rendueles, M.A. Villa-Garc\u00eda, M.\nD\u00edaz. \u201cEgg-white protein fractionation using new weak anion-exchange resins\nbased on Poly(Glycidyl Methacrylate-co-Ethylendimethacrylate). Preparation and\ncharacterization\u201d.Journal of Chromatographic Science 43, 241-248 (2005).<\/p>\n\n\n\n

M. Herrero, E. Noriega, L.A.Garc\u00eda, M. D\u00edaz.\u201cInfluence of a\nmalolactic starter on the quality of the cider produced on an industrial\nscale\u201d. European Food Research and Technology 221, 168-174 (2005).<\/p>\n\n\n\n

M. Martin, M. Rendueles, M. D\u00edaz.\u201cSteel-slag mass transfer in\nsteel converter, bottom and top\/bottom combined blowing through cold model\nexperiments\u201d. Trans Ichem.E 83 (A9), 1076-1084 (2005).<\/p>\n\n\n\n

M. Mart\u00edn, M. Rendueles, M. D\u00edaz. \u201cGlobal and local mixing\ndeterminations for steel converter analysis\u201d.Chemical Engineering Science 60,\n5781-5791 (2005).<\/p>\n\n\n\n

M. D\u00edaz. \u201cEngineering bioreaction systems: A Spanish\nperspective\u201d. Biochemical Engineering Journal 26, 85 (2005).<\/p>\n\n\n\n

L. Legazpi, J. D\u00edaz, A. Laca, M. D\u00edaz.\u201cKinetic analysis of\nhybridoma cell culture in a protein-free medium: substrate and agitation\neffects\u201d. Biochemical Engineering Journal 26, 122-130 (2005).<\/p>\n\n\n\n

E. Rodrigues, J. M. Loureiro, M. Rendueles.\u201cFixed-bed\nirreversible adsorption with pore diffusion and axial dispersion\u201d.AICHE Journal\n51 (12), 3286-3291 (2005).<\/p>\n\n\n\n

Laca, F. Moure, M. D\u00edaz. \u201cDe la Tecnolog\u00eda del Medio\nAmbiente de destrucci\u00f3n de materia org\u00e1nica a la de su transformaci\u00f3n y\naprovechamiento: suero l\u00e1cteo (I)\u201d. Residuos 87, 54-62 (2005).<\/p>\n\n\n\n

2004<\/strong><\/p>\n\n\n\n

F.J. Ust\u00e1riz, A. Laca, L.A. Garc\u00eda, M. D\u00edaz. \u201cFermentation of individual proteins for protease production\u201d.Biochemical Engineering Journal 19, 147-153 (2004).<\/p>\n\n\n\n

B. Paredes, S. Gonz\u00e1lez, M. Rendueles, J.M. D\u00edaz.\n\u201dParticulate Poly(glycidy methacrylate-co-ethylene dimethacrylate) material for\nprotein separation by anion-exchange chromatography\u201d. Separation and\nPurification Technology 40, 243-250 (2004).<\/p>\n\n\n\n

M. Rendueles, L. Gaitero, B. Paredes, M. D\u00edaz.\u201cAplicaci\u00f3n\ndel APPCC al aprovechamiento industrial de la globina contenida en la sangre de\nmataderos\u201d. Alimentaci\u00f3n, Equipos y Tecnolog\u00eda, Febrero, 105-110 (2004).<\/p>\n\n\n\n

M. Rendueles, A. Laca, A. Laca, M. D\u00edaz. \u201cAlternativas e\nimplicaciones medioambientales de la gesti\u00f3n de residuos en la industria\nc\u00e1rnica\u201d. Alimentaci\u00f3n, Equipos y Tecnolog\u00eda 189, 92-100 (2004).<\/p>\n\n\n\n

D. Bachiller, M. Torre, M. Rendueles, M. D\u00edaz. \u201cCyanide\nrecovery by ion exchange from gold ore waste effluent containing copper\u201d.\nMinerals Engineering 17 (6), 767-774 (2004).<\/p>\n\n\n\n

J. Vicente, M. D\u00edaz. \u201cTratamiento de efluentes de coquer\u00eda\nmediante oxidaci\u00f3n h\u00fameda (II). Aplicaci\u00f3n a los principales contaminantes\u201d.\nIngenier\u00eda Qu\u00edmica 413, 188-209 (2004).<\/p>\n\n\n\n

J. Vicente, M. D\u00edaz. \u201cTratamiento de efluentes de coquer\u00eda\nmediante oxidaci\u00f3n h\u00fameda (I) Caracter\u00edsticas generales del proceso\u201d.\nIngenier\u00eda Qu\u00edmica 412, 142-161 (2004).<\/p>\n\n\n\n

M. Martin, M. Rendueles, M. D\u00edaz.\u00bbEmulsion analysis in\na gas\/liquid\/liquid reactor with top blowing\u201d.The Canadian Journal of Chemical\nEngineering 82, 249-255 (2004).<\/p>\n\n\n\n

F. Moure, M. Rendueles, M. D\u00edaz.\u201cCaracterizaci\u00f3n de\nproteinas plasm\u00e1ticas procedentes de sangre de animales de abasto\u201d. Afinidad\n61, 110-115 (2004).<\/p>\n\n\n\n

F. Moure, M. Rendueles, M. D\u00edaz.\u201cBovine plasma protein\nfractionation by ion exchange chromatography\u201d.Bioprocess & Biosystems\nEngineering 27, 17-24 (2004).<\/p>\n\n\n\n

2003<\/strong><\/p>\n\n\n\n

F. Moure, M. Rendueles, M. D\u00edaz.\u201cCoupling process for plasma protein fractionation using ethanol precipitation and ion exchange chromatography\u201d. Meat Science 64, 391-398 (2003).<\/p>\n\n\n\n

B. Paredes, S. Gonz\u00e1lez, M. D\u00edaz, M. Rendueles. \u201cProducci\u00f3n\nde globina y plasma a partir de sangre de animales de abasto. Equipos y\ntecnolog\u00eda\u201d. Alimentaci\u00f3n, Equipos y Tecnolog\u00eda, Enero, 67-71 (2003).<\/p>\n\n\n\n

J. Vicente, M. D\u00edaz. \u201cThiocyanate wet oxidation\u201d.\nEnvironmental Science & Technology 37, 1452-1456 (2003).<\/p>\n\n\n\n

J. Vicente, M. D\u00edaz. \u201cThiocyanate\/Phenol wet oxidation\ninteractions\u201d. Environmental Science & Technology 37, 1457-1462 (2003).<\/p>\n\n\n\n

C. de la Roza, A. Laca, L.A.Garc\u00eda, M. D\u00edaz. \u201cEthanol and\nethyl acetate production during the cider fermentation from laboratory to\nindustrial scale\u201d.Process Biochemistry 38, 1451-1456 (2003).<\/p>\n\n\n\n

M. Herrero, L.A. Garc\u00eda, M. D\u00edaz.\u201cThe effect of SO2 on the\nproduction of ethanol, acetaldehyde, organic acids and flavour volatiles during\nindustrial cider fermentation\u201d.Journal of Agricultural & Food Chemistry 51,\n3455-3459 (2003).<\/p>\n\n\n\n

Laca, M. D\u00edaz. \u201cSeguridad Alimentaria y desarrollo de dat\u00f3genos.\n(II) Modelizaci\u00f3n\u201d. Alimentaci\u00f3n, Equipos y Tecnolog\u00eda 183, 88-93 (2003).<\/p>\n\n\n\n

Laca, M. D\u00edaz. \u201cSeguridad Alimentaria y desarrollo de\npat\u00f3genos. (I) Caracterizaci\u00f3n\u201d. Alimentaci\u00f3n, Equipos y Tecnolog\u00eda 182,\n109-114 (2003).<\/p>\n\n\n\n

M. Mart\u00edn, C. Blanco, M. Rendueles, M. D\u00edaz. \u201cGas-Liquid\nmass-transfer coefficients in steel converters\u201d.Industrial Engineering\nChemistry Research 42, 911-919 (2003).<\/p>\n\n\n\n

B. Paredes, S. Gonz\u00e1lez, , M. Rendueles, M.A.Villa-Garc\u00eda,\nM. D\u00edaz. \u201cInfluence of the amination conditions on the textural properties and\nchromatographic behaviour of amino-functionalized glycidyl methacrylate-based\nparticulate supports\u201d. Acta Materialia 51 (20), 6189-6198 (2003).<\/p>\n\n\n\n

J. Parrondo, M. Herrero, L.A. Garc\u00eda, M. D\u00edaz \u201dA Note.-\nProduction of vinegar from whey\u201d.Journal of the Institute of Brewing 109 (4),\n356-358 (2003).<\/p>\n\n\n\n

M. Herrero, L.A. Garc\u00eda, M. D\u00edaz. \u201cMalolactic bioconversion\nusing a Oenococcus oeni strain for cider production: effect of yeast extract\nsupplementation\u201d. Journal of Industrial Microbiology and Biotechnology 30,\n699-704 (2003).<\/p>\n\n\n\n

2002<\/strong><\/p>\n\n\n\n

E. Su\u00e1rez, B. Paredes, F. Rubiera, M. Rendueles, M.A. Villa-Garc\u00eda, J.M. D\u00edaz.\u201cFunctionalized glycidyl based polymers as stationary phases for protein retention\u201d. Separation & Purification Technology 27, 1-10 (2002).<\/p>\n\n\n\n

C. Pe\u00f1a, E. Galindo, M. D\u00edaz.\u201cEffectiveness factor in\nbiological external convection: study in high viscosity systems\u201d. Journal of\nBiotechnology 95, 1-12 (2002).<\/p>\n\n\n\n

J. Vicente, R. Rosal, M. D\u00edaz.\u201cNon-catalytic oxidation of\nphenol in aqueous solutions\u201d.Industrial & Engineering Chemistry Research\n41, 46-51 (2002).<\/p>\n\n\n\n

C. de la Roza, A. Laca, L. Garc\u00eda, M. D\u00edaz.\u201cTaking advantage\nof temperature changes to know the evolution of a beverage (cider)\nfermentation\u201d. Journal of the Institute of Brewing 108, 32-33 (2002).<\/p>\n\n\n\n

M. Mart\u00edn, M. D\u00edaz. \u201cGas-liquid and gas-liquid-liquid\nreactors with top and bottom blowing: I. Fluid dynamic regimes\u201d. Chemical\nEngineering Communications 189, 543-570 (2002).<\/p>\n\n\n\n

M. Mart\u00edn, M. D\u00edaz. \u201cGas-liquid and gas-liquid-liquid\nreactors with top and bottom blowing: II Mixing of the continuous liquid\nphase\u201d. Chemical Engineering Communications 189, 61-83 (2002).<\/p>\n\n\n\n

C. de la Roza, A. Laca, L. Garc\u00eda, M. D\u00edaz.\u201cStirring and\nmixing effects at different cider fermentation scales\u201d.Transactions Ichem E\nPart C. Food and Bioproducts Processing 80 (C), 129-134 (2002).<\/p>\n\n\n\n

B. Paredes, M. D\u00edaz, M. Rendueles. \u201cNuevas tendencias en\nciencia y tecnolog\u00eda de la carne\u201d. Alimentaci\u00f3n, Equipos y Tecnolog\u00eda, Octubre,\n49-53 (2002).<\/p>\n\n\n\n

2001<\/strong><\/p>\n\n\n\n

F. Mijangos, F. Varona, J.I. Lombra\u00f1a, M. D\u00edaz. \u201cPressure drop changes during dissolution of pyrite cinder in a fixed bed\u201d. Powder Technology 115, 74-82 (2001).<\/p>\n\n\n\n

D. Su\u00e1rez, M. Rendueles, M. D\u00edaz.\u201cInteractions on the\nSoil-Rainfall System of a lime stabilized sludge as surface amendment\u201d. Water,\nAir and Soil Pollution 127, 31-48 (2001).<\/p>\n\n\n\n

B. Paredes, E. Su\u00e1rez, M. Rendueles, M.A. Villa-Garc\u00eda, M.\nD\u00edaz. \u201dAmmonia-functionalized particulate Poly(flycidylmethacrylate-coethylene-dimethacrylate)\nbased polymers as stationary phase for protein retention\u201d. Journal of Chemical\nTechnology and Biotechnology 76, 1171-1178 (2001).<\/p>\n\n\n\n

Laca, M. Herrero, L.A. Garc\u00eda, M. D\u00edaz.\u201cControlled\nmalolactic fermentation in cider using Leuconostoc oeni in alginate beads and\ncomparison with free cell fermentation\u201d. Enzime & Microbial Technology 28,\n35-41 (2001).<\/p>\n\n\n\n

F. Romero, L.A. Garc\u00eda, J.A. Salas, M. D\u00edaz, L.M. Quir\u00f3s.\n\u201cProduction, purification and partial characterization of two extracellullar\nproteases from Serratia marcescens grown in whey\u201d.Process Biochemistry 36,\n407-415 (2001).<\/p>\n\n\n\n

B. Adenso-Diaz, F. Moure, M. Rendueles, M. Diaz.\u201cThe\ndisassembly problem and the blood cracking decision process\u201d in Proceedings of\nSPIE vol. 4193, S. M. Gupta Ed., 391-402 (2001).<\/p>\n\n\n\n

2000<\/strong><\/p>\n\n\n\n

E. Ar\u00e9valo, M. Rendueles, A. Fern\u00e1ndez, M. D\u00edaz . \u201cEquilibrium and simulation of the operation for the adsorption of albumin proteins in an iminodiacetic-Cu bounded ion exchange Resin\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 (IMAC)\u201d. Separation & Purification Technology 18, 217-225 (2000).<\/p>\n\n\n\n

J.C. Garc\u00eda, A.G. Lav\u00edn, M. D\u00edaz.\u201cHigh liquid holdup airlift\ntower loop reactor: I. Riser hydrodynamic characteristics\u201d. Journal of Chemical\nTechnology and Biotechnology 75, 369-377 (2000).<\/p>\n\n\n\n

J.C. Garc\u00eda, A.G. Lav\u00edn, M. D\u00edaz.\u201cHigh liquid holdup airlift\ntower loop reactor: II. Downcomer hydrodynamic modeling\u201d.Journal of Chemical\nTechnology and Biotechnology 75, 378-386 (2000).<\/p>\n\n\n\n

M. Rendueles, F. Moure, M. Bances, B. Paredes, M.\nD\u00edaz.\u201cAplicaciones de las prote\u00ednas de la            sangre de abasto como aditivos\nalimentarios. Obtenci\u00f3n y usos de la globina\u201d. Alimentaci\u00f3n, Equipos y\nTecnolog\u00eda 1, 165-169 (2000).<\/p>\n\n\n\n

Laca, L.A. Garc\u00eda, M. D\u00edaz. \u201cAnalysis and description of the\nevolution of alginate immobilised cells systems\u201d. Journal of Biotechnology 80,\n203-215 (2000).<\/p>\n\n\n\n

Laca, L.A. Garc\u00eda, M. D\u00edaz.\u201cInmovilizaci\u00f3n de Serratia\nmarcescens en diversos soportes\u201d. Afinidad 486, 109-114 (2000).<\/p>\n\n\n\n

Laca, L.A. Laca, M. D\u00edaz. \u201cModelizaci\u00f3n de la inmovilizaci\u00f3n\ncelular\u201d. Ingenier\u00eda Qu\u00edmica, Marzo, 204-212 (2000).<\/p>\n\n\n\n

J. Parrondo, L.A. Garc\u00eda, J.M. D\u00edaz. \u201cProduction of an\nalcoholic beverage by fermentation of whey permeate with Kluyveromyces fragilis\nI: Primary metabolism\u201d. Journal of Institute Brewing 106, 367-376 (2000).<\/p>\n\n\n\n

J. Parrondo, L.A. Garc\u00eda, J.M. D\u00edaz.\u201cProduction of an alcoholic beverage by fermentation of whey permeate with Kluyveromyces fragilis II: Aroma composition\u201d. Journal of Institute Brewing 106, 367-376 (2000).<\/p>\n\n\n\n

1999<\/strong><\/p>\n\n\n\n

S.S. Pandiella, L.A. Garc\u00eda, M. D\u00edaz, C. Webb. \u201dSimulation\nof a two phase flow by CFD: analysis of the computational method\u201d. Chemical\nEngineering Communications 173, 197-214 (1999).<\/p>\n\n\n\n

E. Arevalo, A. Fern\u00e1ndez, M. Rendueles, M. D\u00edaz.\u201cEquilibrium\nof metals with iminodiacetic resin in binary and ternary systems\u201d.Solvent\nExtraction & Ion Exchange 17, 429-454 (1999).<\/p>\n\n\n\n

M. Herrero, Y. Cuesta, L. Garc\u00eda, M. D\u00edaz. \u201cChanges in organic acids during malolactic fermentation at different temperatures in yeast-fermented apple juice\u201d.Journal of the Institute of Brewing 105, 31-35 (1999).<\/p>\n\n\n\n

M. D\u00edaz, M. Mart\u00edn. \u201cMixing in batch G-L-L\u00b4 reactors with\ntop and bottom blowing\u201d. Chemical Engineering Science 54, 4839-4844 (1999).<\/p>\n\n\n\n

M.A. Longo, I.S. Novella, L.A. Garc\u00eda, M. D\u00edaz.\u201cComparison\nof Bacillus subtilis and Serratia marcescens as protease producers under\ndifferent operating conditions\u201d.Journal of Bioscience and Bioengineering 88,\n35-40 (1999).<\/p>\n\n\n\n

Laca, L.A. Garc\u00eda, F. Arg\u00fceso, M. D\u00edaz.\u201cProtein diffusion in\nalginate beads monitored by confocal microscopy. The application of wavelets\nfor data reconstruction and analyisis\u201d Journal of Industrial Microbiology &\nBiotechnology 23, 155-165 (1999).<\/p>\n\n\n\n

M. D\u00edaz, M. Rendueles. \u201cSeparaci\u00f3n en columna por\ncromatograf\u00eda de intercambio i\u00f3nico en la Industria Alimentaria\u201d. Alimentaci\u00f3n,\nEquipos y Tecnolog\u00eda 18, 125-132 (1999).<\/p>\n\n\n\n

M. Herrero, L.A. Garc\u00eda, M. D\u00edaz. \u201cOrganic acids in cider\nwith simultaneous inoculation of yeast and malolactic bacteria: Effect of\nfermentation temperature\u201d. Journal of the Institute of Brewing 105, 229-232\n(1999).<\/p>\n\n\n\n

M. Rendueles, M. D\u00edaz, \u201cTecnolog\u00eda de separaci\u00f3n por\ncromatograf\u00eda de intercambio i\u00f3nico aplicada a la Industria Alimentaria. (II)\nEquipo y Operaci\u00f3n\u201d. Alimentaci\u00f3n, Equipos y Tecnolog\u00eda 18, 125-131 (1999).<\/p>\n\n\n\n

Laca, L.A. Garc\u00eda, M. D\u00edaz. \u201cRequerimientos nutricionales de\nSerratia marcescens en suero l\u00e1cteo\u201d. Alimentaria 308, 83-87 (1999).<\/p>\n\n\n\n

M. D\u00edaz, M. Rendueles. \u201cProte\u00ednas procedentes de\nsubproductos de industrias alimentarias: M\u00e9todos de extracci\u00f3n y propiedades\nfuncionales\u201d. Alimentaci\u00f3n, Equipos y Tecnolog\u00eda 18, 111-118 (1999).<\/p>\n\n\n\n

M. Herrero, C. de la Roza, L.A. Garc\u00eda, M. D\u00edaz. \u201cSimultaneous and sequential fermentations with yeast and lactic acid bacteria in apple juice\u201d.Journal of Industrial Microbiology & Biotechnology 22, 48-51 (1999).<\/p>\n\n\n\n

1998<\/strong><\/p>\n\n\n\n

Fern\u00e1ndez, C. Su\u00e1rez, M. Rendueles, M. D\u00edaz.\u201cHydrometallurgy\nwastewater split-up by a fluidized bed ion exchange continuous\nequipment\u201d.Separation Science & Technology 33, 1025-1042 (1998).<\/p>\n\n\n\n

Fern\u00e1ndez, E. Ar\u00e9valo, M. Rendueles, A. Rodrigues, M.\nD\u00edaz.\u201cUptake of copper and cobalt in a complexing resin:shrinking core model\nwith two reaction fronts\u201d. Separation & Purification Technology 13, 37-46\n(1998).<\/p>\n\n\n\n

Ranca\u00f1o, A. Guti\u00e9rrez, M. D\u00edaz. \u201cDepuraci\u00f3n de aguas\nresiduales de coquer\u00edas\u201d, Tecnolog\u00eda del Agua 18, 35-46 (1998).<\/p>\n\n\n\n

M. Rendueles, B. Paredes, F. Moure, E. Su\u00e1rez, M. D\u00edaz.\n\u201dAditivos y calidad en la carne y productos c\u00e1rnicos\u201d. Alimentaci\u00f3n, Equipos y\nTecnolog\u00eda 17, 117-124 (1998).<\/p>\n\n\n\n

F. Moure, M. Rendueles, M. D\u00edaz. \u201cAprovechamiento del plasma\nprocedente de sangre de mataderos\u201d. Alimentaria 290, 41-50 (1998).<\/p>\n\n\n\n

M. Herrero, C. de la Roza, L.A. Garc\u00eda, M. D\u00edaz.\n\u201cFermentaci\u00f3n alcoh\u00f3lica y malol\u00e1ctica en vinos y sidras. Aspectos\nmicrobiol\u00f3gicos\u201d. Alimentaci\u00f3n, Equipos y Tecnolog\u00eda, Marzo, 61-66 (1998).<\/p>\n\n\n\n

E. Su\u00e1rez, M. Rendueles, M. D\u00edaz. \u201cSeparaci\u00f3n de prote\u00ednas\nde suero l\u00e1cteo\u201d, Alimentaci\u00f3n, Equipos y Tecnolog\u00eda, Abril, 123-130 (1998).<\/p>\n\n\n\n

Laca, C. Quir\u00f3s, L.A. Garc\u00eda, M. D\u00edaz. \u201cModelling and\ndescription of internal profiles in immobilized cells systems\u201d, Biochemical\nEngineering Journal 1, 225-232 (1998).<\/p>\n\n\n\n

M.F. Mart\u00ednez, A. Guti\u00e9rrez, M. D\u00edaz. \u201cFactors involved in\nthe production and separation of the sludges of wastewaters plant of the\nchemical industry\u201d. 7th International Chemical Engineering Conference\nProceedings, ISBN-972-97882-0-0, Vol. II, p. 1121-1128 (Chempor, Sept. 98, Lisboa)\n(1998).<\/p>\n\n\n\n

E. Su\u00e1rez, B. Paredes, M. Rendueles, M.A. Villa-Garcia, M.\nD\u00edaz. \u201cCharacterization of methacrylate resins for protein retention\u201d.7th\nInternational Chemical Engineering Conference Proceedings, ISBN-972-       97882-0-0, Vol.1. p. 469-475 (Chempor,\nSept. 98, Lisboa) (1998).<\/p>\n\n\n\n

Apil\u00e1nez, A. Guti\u00e9rrez, M. D\u00edaz. \u201cEffect of surface\nmaterials on initial biofilm development\u201d, Bioresource Technology 66, 225-230\n(1998).<\/p>\n\n\n\n

S.S. Pandiella, A.I. Garc\u00eda, L.A. Garc\u00eda, M. D\u00edaz. \u201cAlgunas\nconsideraciones sobre el dise\u00f1o de Fermentadores de cerveza\u201d. Cerveza y Malta\n35 (139), 1-10 (1998).<\/p>\n\n\n\n

F. Romero, L.A. Garc\u00eda, M. D\u00edaz. \u201cProtease production from\nwhey at high concentrations by Serratia marcescens\u201d.Resources and Environmental\nBiotechnology 2, 93-115 (1998).<\/p>\n\n\n\n

S.S. Pandiella, L.A. Garc\u00eda, M. D\u00edaz.\u201cEvolution of CO2\nbubbles during brewery fermentation\u201d. Food International Conference\nProceedings.20 pag. (UMist, June 98, Manchester) (1998).<\/p>\n\n\n\n

1997<\/strong><\/p>\n\n\n\n

M. Rendueles, A. Fern\u00e1ndez, M. D\u00edaz, \u201cCoupling of ion exchange with industrial processes. Application in fertilizer production and modeling of the key elution step\u201d. Solvent Extraction and Ion Exchange 15, 143-168 (1997).<\/p>\n\n\n\n

S.S. Pandiella, L.A. Garc\u00eda, M. D\u00edaz, C. Webb, \u201cValidation\nof two-phase computational fluid dynamics by an experimental method\u201d.\nExperimental Heat Transfer, Fluid Mechamics and Thermodynamics, ISBN\n88-467-0014-7. Edizioni ETS, p.1061-1066, Pisa (1997).<\/p>\n\n\n\n

F. Mijangos, F. Varona, J.I. Lombra\u00f1a, M. D\u00edaz, \u201cDynamics of\nreacting and unconsolidated fixed bed\u201d.Experimental Heat Transfer, Fluid\nMechanics and Thermodynamics, ISBN 88-467-0014-7. Edizioni ETS, p.2353-2358,\nPisa (1997).<\/p>\n\n\n\n

F. Romero, L. Garc\u00eda, M. D\u00edaz. \u201cProducci\u00f3n de proteasas por\nSerratia marcescens a partir de lactosuero en cultivo cont\u00ednuo\u201d. Alimentaci\u00f3n,\nEquipos y Tecnolog\u00eda, Junio, 101-107 (1997).<\/p>\n\n\n\n

E. Ar\u00e9valo, M. Rendueles, A. Fern\u00e1ndez, M. D\u00edaz. \u201cAdsorption\nof albumin proteins in iminodiacetic-Cu bounded ion exchange resin\u201d. Preprints\nTopical Conf. Sep. Sci.&Technol. ISBN0-8169-9938-4, AIChE Ed., 1016-1019\n(1997).<\/p>\n\n\n\n

M. Rendueles, A. Fern\u00e1ndez, M. D\u00edaz.\u201cSorption of counter and co-ions at high concentration in ion exchangers\u201d. Solvent Extraction &Ion Exchange, 15, 665-688 (1997).<\/p>\n\n\n\n

1996<\/strong><\/p>\n\n\n\n

C. Quir\u00f3s, L. Garc\u00eda, M. D\u00edaz.\u00bbThe evolution of the\nstructure of calcium alginate beads and cell leakage during protease\nproduction\u00bb.Process Biochemistry 31, 813-822 (1996).<\/p>\n\n\n\n

M. Rendueles, F. Moure, A. Fern\u00e1ndez, M. D\u00edaz.\u201cPreliminary\nstudies on the processing of slaughter-House blood for protein\nrecovery\u201d.Resource & Environmental Biotechnology 1, 193-206 (1996).<\/p>\n\n\n\n

Fern\u00e1ndez, M. Rendueles, M. D\u00edaz. \u00abAprovechamiento de\nresiduos. Modelos cin\u00e9ticos de adsorci\u00f3n e intercambio i\u00f3nico\u00bb.\nAlimentaci\u00f3n, Equipos y Tecnolog\u00eda 4, 95-101, (1996).<\/p>\n\n\n\n

M. Rendueles, A. Fern\u00e1ndez, J.M. Fidalgo, M. D\u00edaz.\n\u00abTratamiento por intercambio i\u00f3nico de aguas con altas concentraciones en\nsales\u00bb. Tecnolog\u00eda del Agua 151, 38-45 (1996).<\/p>\n\n\n\n

M. D\u00edaz, A.I. Garc\u00eda, L.A. Garc\u00eda. \u00abMixing power,\nexternal convection, and effectiveness in biorreactors\u00bb. Biotechnology and\nBioengineering 51, 131-140 (1996).<\/p>\n\n\n\n

E.A. Cepeda, M. D\u00edaz. \u00abSolubility of anthracene and\nanthraquinone in acetonitrile, methyl ethyl kKetone, isopropyl alcohol and\ntheir mixtures\u00bb.Fluid Phase Equilibria 121, 267-272 (1996).<\/p>\n\n\n\n

Fern\u00e1ndez, M. Rendueles, M. D\u00edaz.\u00bbEquilibrium and\nactivity coefficients in metal iminodiacetic ion exchange\u00bb.Afinidad 464,\n251-254, (1996).<\/p>\n\n\n\n

J.C. Garc\u00eda, M.J. Alvarez, A.G. Lav\u00edn, J.M. D\u00edaz.\n\u00abOperaci\u00f3n de plantas discont\u00ednuo secuenciales para tratamiento de aguas\nresiduales de industrias l\u00e1cteas\u00bb. Informaci\u00f3n Tecnol\u00f3gica 7, 23-30\n(1996).<\/p>\n\n\n\n

C. Quir\u00f3s, M. Rendueles, L.A. Garc\u00eda, M. D\u00edaz.\n\u00abModelling and experimental validation of cell and substrate evolution in\nan inmobilized system\u00bb. Inmobilized Cells: Basics and Applications,\nWijffels et als (Eds), p. 355-362, Elsevier, Amsterdam (1996).<\/p>\n\n\n\n

M. Rendueles, A. Fern\u00e1ndez, J.M. Fidalgo, M. D\u00edaz. \u201dDise\u00f1o y\noperaci\u00f3n de un sistema de intercambio i\u00f3nico de alimentaci\u00f3n continua para el\ntratamiento de efluentes industriales\u201d. Tecnolog\u00eda del Agua 158, 53-59 (1996).<\/p>\n\n\n\n

M. Rendueles, J.M. Fidalgo, M. D\u00edaz. \u201cSulfato pot\u00e1sico por\nel m\u00e9todo de la glaserita. calidad del producto y modificaciones del proceso\u201d.\nIngenier\u00eda Qu\u00edmica, Noviembre, 153-160 (1996).<\/p>\n\n\n\n

A. Fern\u00e1ndez, M. Rendueles, C. Fargues, M.O. Simmonot, G. Grevillot, M. D\u00edaz. \u201cMecanismos de transporte intraparticulares en la retenci\u00f3n de prote\u00ednas en adsorbentes hidroxiapatito\u201d. Afinidad 53, 392-398 (1996).<\/p>\n\n\n\n

M. D\u00edaz, M.E. Garc\u00eda. \u201cSimulaci\u00f3n num\u00e9rica del proceso de mezcla en el convertidor de acero. Efecto del m\u00e9todo de carga de los aditivos\u201d. Revista Metalurgia Madrid 32, 96-10 <\/p>\n","protected":false},"excerpt":{"rendered":"

2005 J. Vicente, R. Rosal, M. D\u00edaz.\u201cCatalytic wet oxidation of phenol with homogeneous iron salts\u201d.Journal of Chemical Technology & Biotechnology 80, 1031-1035 (2005). C. Quir\u00f3s, E. Noriega, M. Herrero, L.A. Garc\u00eda, M. D\u00edaz. \u201cProducci\u00f3n de extracto proteico a partir de l\u00edas de la fabricaci\u00f3n de sidra para uso como aditivo en el sector\u201d. Alimentaci\u00f3n, Equipos […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"ngg_post_thumbnail":0},"_links":{"self":[{"href":"https:\/\/www.unioviedo.es\/TBR\/wp-json\/wp\/v2\/pages\/59"}],"collection":[{"href":"https:\/\/www.unioviedo.es\/TBR\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.unioviedo.es\/TBR\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.unioviedo.es\/TBR\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.unioviedo.es\/TBR\/wp-json\/wp\/v2\/comments?post=59"}],"version-history":[{"count":3,"href":"https:\/\/www.unioviedo.es\/TBR\/wp-json\/wp\/v2\/pages\/59\/revisions"}],"predecessor-version":[{"id":379,"href":"https:\/\/www.unioviedo.es\/TBR\/wp-json\/wp\/v2\/pages\/59\/revisions\/379"}],"wp:attachment":[{"href":"https:\/\/www.unioviedo.es\/TBR\/wp-json\/wp\/v2\/media?parent=59"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}