Sara Olivares Romero
Supervisor: Dr. Rebeca Miranda Castro
July 2020
Anti-PSA aptamers as potential modifiers of the proteolytic activity
Sofía Tellado Arbesú
Supervisor: Prof. María Jesús Lobo Castañón
July 2020
Selective capture of hydrolyzed gluten in food using aptamers as a bait
Fernando Rodríguez Río
Supervisor: Dr. Noemí de los Santos Álvarez
July 2020
Design and validation of a method to determine nitrites in drinking water according to the ISO17025 standard in an agro-food laboratory
María Cruz Correa
Supervisors: Dr. Noemí de los Santos Álvarez, Dr. Patricia de los Santos Álvarez
July 2020
Digestión gastrointestinal de gliadina: captura de péptidos con aptámeros e identificación por LC-ESI-MSMS
Paula Gómez Meijide
Supervisors: Dr. Noemí de los Santos Álvarez, Dr. Pablo Rodríguez González
July 2020
Innovative assay formats for the food safety control: determination of gluten in food
Laura López López
Supervisor: Dr. N. de los Santos Álvarez
May, 2015
Electrogenerated polyphenol-modified electrodes for the detection of dopamine
Granadina Álvarez González
Supervisors: Dr. A. J. Miranda Ordiere and Dr. M. J. Lobo Castañón
June 1, 2004
Aptassay with spectrophtometric detection for gluten quantitation
Miguel Aller Pellitero
Supervisor: Dr. N. de los Santos Álvarez
July 8, 2014
Electrocatalytic detection of hybridization in short DNA sequences
Pablo Rodriguez Granda
Supervisors: Dr. A. J. Miranda Ordieres and Dr. M. J. Lobo Castañón
Sept 24, 2001
Development of an electrochemical genosensor for the detection of the 16S rRNA gen from Legionella pneumophila
Emilio José Santiago Rodríguez
Supervisor: Dr. M. J. Lobo Castañón
July 3, 2014