S. Barreda-García, R. Miranda-Castro N. de-los-Santos-Álvarez, A.J. Miranda-Ordieres, M.J. Lobo-Castañón
Chem. Commun. 53, 2017, 9721-9724
doi: 10.1039/C7CC05128J
A quantitative PCR-electrochemical genosensor test for the screening of biotech crops
Suely Moura-Melo, R. Miranda-Castro N. de-los-Santos-Álvarez, A.J. Miranda-Ordieres, J. Ribeiro Dos Santos Junior, Rosana A. da Silva Fonseca, M.J. Lobo-Castañón
Sensors, 17, 2017, 881
doi: 10.3390/s17040881
Thioaromatic DNA monolayers for target-amplification-free electrochemical sensing of environmental pathogenic bacteria
Rebeca Miranda-Castro, Raquel Sánchez-Salcedo, Beatriz Suárez-Álvarez, N. de-los-Santos-Álvarez, Arturo J. Miranda-Ordieres, María Jesús Lobo-Castañón
Biosens. Bioelectron. 92, 2017, 162-170
Disposable electrochemical aptasensor for gluten determination in food
L. López-López, R. Miranda-Castro, N. de-los-Santos-Álvarez, A.J. Miranda-Ordieres, M.J. Lobo-Castañón
Sensors and Actuators B: Chemical 241, 2017, 522-527
Electrochemical Methods based on DNA in Food Safety Assessment
Begoña Martín-Fernández, Lorena Manzanares-Palenzuela, Marta Sánchez-Paniagua López, Noemí de-los-Santos-Álvarez, Beatriz López-Ruiz
Critical Reviews in Food Science and Nutrition, 57(13), 2017, 2758-2774