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Electroanalysis group (GEUO)

Electroanalysis group (GEUO)

Universidad de Oviedo

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Publicado el 16 de junio de 202113 de septiembre de 2024 por admin

Modification of anti-gluten aptamers: effect on their binding characteristics

Violeta Isabel Gil Ocaña

Supervisor: Dr. M.J. Lobo Castañón

July 19, 2017

https://digibuo.uniovi.es/dspace/handle/10651/46846

CategoríasMaster Thesis

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Entrada anterior:Anterior Innovative strategies for cancer biomakers detection in blood
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Departamento de Química Física y Analítica
Universidad de Oviedo
C / Julián Clavería, 8
33006 Oviedo
Phone (lab): (34)985102963

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Department building Facultad de Química
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