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Grupo de Investigación en Sociología de la Alimentación

The Sociology of Food
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Department of Sociology at the University of Oviedo

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Home » Uncategorized » ‘Do my routines make me fat?’ participation of Sonia Otero Estévez at Pint of Science 2024

‘Do my routines make me fat?’ participation of Sonia Otero Estévez at Pint of Science 2024

12 June, 2024 por Adrian Alvarez Rodriguez

Our colleague Sonia has taken part in the third conference of the Pint of Science 2024 in Oviedo.

On 15 May 2024 Sonia was a speaker at this festival which invites researchers to share their knowledge in a relaxed and relaxed atmosphere, THE BARS. Our colleague has been speaking at the Rocket Rock Club about the (social and health) issues raised by obesity.

From SOCIALIMEN we would like to congratulate the team of @pintofscienceES and all organisers of #PINT24OVD to bring science closer to the bars and thus to society.

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  • Convergence and Divergence in Food in Europe: A Comparative Analysis of Food Disruption in Britain and Spain [MICINN-09–CSO2009–07351]Convergence and Divergence in Food in Europe: A Comparative Analysis of Food Disruption in Britain and Spain [MICINN-09–CSO2009–07351] Posted in National and international projects
  • Informamos del Special Issue “Cooking, Health and Evidence”, call for papers from British Food Journal Posted in Noticias
  • Núria Hernández en la Open University en el 38th Annual CALRG Conference en Milton Keynes (June 2017)Núria Hernández en la Open University en el 38th Annual CALRG Conference en Milton Keynes (June 2017) Posted in News
  • Our colleague Rocío Pérez Gañán has developed the Fanzine of the women’s Module 10 of the Asturias Penitentiary Centre, 2024.Our colleague Rocío Pérez Gañán has developed the Fanzine of the women’s Module 10 of the Asturias Penitentiary Centre, 2024. Posted in News
  • Convergencias y Divergencias Alimentarias en Europa: un análisis comparado de la desestructuración alimentaria en Gran Bretaña y España [MICINN-09-CSO2009-07351]Convergencias y Divergencias Alimentarias en Europa: un análisis comparado de la desestructuración alimentaria en Gran Bretaña y España [MICINN-09-CSO2009-07351] Posted in Proyectos nacionales e internacionales
  • Número 10 de la revista Materiales para la Historia del DeporteNúmero 10 de la revista Materiales para la Historia del Deporte Posted in Noticias

Filed Under: News

Main Menu

Home
Team
Who We Are (About Us)
Researchers at UNIOVI
Cecilia Díaz Méndez (Director)
Laura Cabiedes Miragaya
María Isabel García Espejo
Núria Hernández Nanclares
María Amparo Novo Vázquez
Sonia Otero Estévez
José Manuel Parrilla Fernández
María Trinidad Pascual Fernández
Rocío Pérez Gañán
Sandra Sánchez Sánchez
Hans Peter van den Broek
Researchers at Other Universities
Manuel Javier Callejo Gallego
Cristóbal Gómez Benito
Paloma Herrero Racionero
Carmen María Lozano Cabedo
Maycon Noremberg Schubert
Guadalupe Ramos Truchero
Trainee Researchers
Lydia Castellanos Hevia
Nerea Esmorís Varela
María González Álvarez
Beatriz Rosete Álvarez
Sergio Sánchez Jiménez
Visitors
Janaína Balk Brandão
Cristiane Cavalcante Lima
Catia Grisa
Jessica Paddock
Claudia M. Prado-Meza
Sergio Schneider
News
Teaching
Undergraduate Degree Courses
Master’s Degree Courses
Research Projects
Research
Research Fields
1.- Food and eating in modern societies
2.- Food and social structure
3.- Power, politics, and social movements concerned with food
Conferences
Doctoral theses
The Sociology of Food Observation Unit
Publications
Articles
Books
Scientific meetings
ESA RN5 Sociology of Consumption “The Sociology of Consumption: Bonding beyond boundaries”. 2023 Mini Midterm Meetings in Multiple Locations
Socialimen Conference
Programme
Key Dates
Signing Up
Send abstracts
Conference Workshops
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Contact

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CONTACT INFORMATION

Department of Sociology (University of Oviedo)
Faculty of Economics and Business
Department Building, 2nd floor
El Cristo Campus, s/n
33006 Oviedo
Spain.

Telephone:
(34) 985 10 50 42 / (34) 985 10 49 98

E-mail:
gsociologiaali@uniovi.es

Quick links

  • University of Oviedo
  • Research Groups of the University of Oviedo
  • Monograph (Caixa Studies Series): Food, Eating, and Health
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  • Iris Soci-aliment Network (Red Iris Soci-aliment): Newsfeed on food and social sciences
  • Chair of Global Food Governance Studies

Keywords

sociological analysis, sociological study, surveys, food, consumer studies, food consumption, food knowledge, health, obesity, gender roles.

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