El Grupo de Investigacion en Sociología de la Alimentación ha coordinado una edicion especial en la revista Appetite, titulado “Eating out in modern societies: an overview of a heterogeneous habit”. Para esta edicion han invitado a participar a academicos de diversos países con el fin de ofrecer una vision global de este comportamiento alimentario en diferentes lugares.
Se puede consultar el índice del monográfico en el siguiente enlace.
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